Eating Wild Episode 14: Cooking for Hobbits (with Chef Craig Baxter)

This week, on Outdoor Journal Radio’s Eating Wild podcast, the boys are joined in studio by Chef Craig Baxter!

Tune in to hear about his long stint as the Lord of the Rings franchise chef, the wild game and hunting culture in New Zealand, and a Smelt Fritter recipe straight from the Shire!

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Midwinter Ice Fishing Strategy: Fishing the February Lull

The middle of the winter is a dreaded time in the world of ice fishing. Some people call it…
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