This week Angelo gives us some tomahawk tips and Sean has the technique for perfect BBQ wild boar ribs.
Black Angus Blue Mountain is a high-quality butcher shop that specializes in AAA dry-aged black Angus beef, organic and naturally raised chicken, Berkshire pork, wild boar, bison and many more fresh and frozen game meats. Founded in 2005 by owner-operator Sean Kelly, Black Angus Fine Meats & Game has flourished for over a decade, and they are now a small company made up of devout foodies who are passionate about excellent ingredients.