Roll Out the Barrel



This week Sean is deconstructing Crown Royal whiskey barrels and using them to cook Salmon.

Black Angus Blue Mountain is a high-quality butcher shop that specializes in AAA dry-aged black Angus beef, organic and naturally raised chicken, Berkshire pork, wild boar, bison and many more fresh and frozen game meats. Founded in 2005 by owner-operator Sean Kelly, Black Angus Fine Meats & Game has flourished for over a decade, and they are now a small company made up of devout foodies who are passionate about excellent ingredients.

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